Celebrate the golden season of mangoes with Aam O Mishtannar Anondo Dhara – a specially curated collection from Mishtanna. From juicy Mango Sandesh to indulgent Mango Malai Cham Cham, each sweet is handcrafted with the richness of ripe mangoes and the tradition of Bengal. Experience a burst of summer joy in every bite – because nothing says happiness like aam and mishti together.
Ros Puli is a soulful Bengali dessert that brings together soft rice flour dumplings, lovingly stuffed with coconut and jaggery, gently cooked in aromatic sugar syrup. Each bite melts in...
একটি সুস্বাদু আনন্দ যা ভারতীয় মিষ্টির সমৃদ্ধির প্রতীক। ময়দা, ঘি এবং মৌরি বীজ (মৌরি) এর মিশ্রণ থেকে তৈরি, প্রতিটি মালপোয়া সোনালি পরিপূর্ণতায় ভাজা হয় এবং একটি মিষ্টি শরবতে ভিজিয়ে রাখা...
Gokul Pithe is a traditional Bengali dessert made from a filling of coconut, khoya, and jaggery, wrapped in a dough of flour and deep-fried until golden. These sweet dumplings are...
Dudh Puli is a classic Bengali dessert made with soft rice flour dumplings filled with sweet coconut and gently simmered in creamy, cardamom-infused milk. Rich, comforting, and delicately sweet, this...
Joynagar Moya is a renowned Bengali sweet delicacy, traditionally made with the finest ingredients. This sweet is crafted using aromatic kanakchur khoi (popped rice), premium date palm jaggery (nolen gur),...
Bhora Malpoa is a traditional Indian sweet, particularly popular in Bengal. It features a spongy, deep-fried pancake made from a batter of rice flour, sugar, and sometimes flavored with cardamom...
পাতিসাপ্ত একটি ঐতিহ্যবাহী বাঙালি মিষ্টি, বিশেষ করে মকর সংক্রান্তির উৎসবে জনপ্রিয়। এটি মূলত চালের আটা, সর্ব-উদ্দেশ্যযুক্ত ময়দা এবং সুজির মিশ্রণ থেকে তৈরি পাতলা ক্রেপ, খোয়া (কমানো শক্ত দুধ), নারকেল এবং...
Mishtanna's Kheer Puli is a traditional Bengali delicacy made with soft rice flour dumplings filled with a rich mixture of coconut and jaggery, then soaked in thick, creamy kheer (milk...
Mishtanna’s Kheer Patishapta is a classic Bengali dessert featuring soft, golden crepes filled with smooth, creamy kheer. Prepared with traditional ingredients and techniques, each bite offers a melt-in-the-mouth experience. Perfect...
Mochar Payesh is a unique Bengali dessert made from banana flowers (mocha) and milk, combining savory and sweet flavors. The banana flowers are finely chopped, cooked, and mixed with milk,...
Payesh is not just a dessert — it’s an emotion deeply rooted in every Bengali heart. Made with slow-cooked rice, rich milk, and the gentle sweetness of sugar or date...
Celebrate simple joys with Mishtanna’s Sweet Box 1, a thoughtfully curated trio of traditional Bengali delights. Crafted with care and rooted in authentic flavours, this box brings together soft textures,...
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